Holidays Occasions Super Bowl Party Super Bowl Chips & Dip Almost Chipotle's Guacamole 5.0 (4) 1 Review Make guacamole at home that tastes just like it came from Chipotle--but don't worry, our version won't be extra! This deliciously fresh guac is perfect for topping burrito bowls or tacos, or serve as an appetizer or healthy snack with tortilla chips and veggies. By Carolyn Casner Carolyn Casner See More Carolyn Casner is a longtime recipe tester and contributor for EatingWell. Over the years, she has tested and developed hundreds of recipes for the magazine and website. EatingWell's Editorial Guidelines Updated on October 12, 2025 Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. EatingWell's Editorial Guidelines Save Rate PRINT Share Close Prep Time: 15 mins Total Time: 15 mins Servings: 8 Yield: 2 cups Nutrition Profile: Low-Carb Diabetes-Friendly Nut-Free Dairy-Free Low-Sodium Soy-Free High-Fiber Heart-Healthy Vegan Vegetarian Egg-Free Gluten-Free Low-Calorie Jump to Nutrition Facts This guacamole recipe features fresh, ripe avocados for fiber and a creamy texture.Lime juice brings a refreshing, citrusy balance to the flavors.Chopped jalapeño adds a hint of heat. Cook Mode (Keep screen awake) Ingredients 1/2x 1x 2x Oops! Something went wrong. Our team is working on it. This recipe was developed and tested at its original yield and has not been tested at other yields. Note that only the ingredient list is scaled, so you may need to make adjustments to ingredient amounts, cooking times and equipment sizes in the recipe steps. Scaling could also impact the nutrition analysis. Original recipe (1X) yields 8 servings 3 medium ripe avocados 1 medium jalapeño pepper, finely chopped ¼ cup finely chopped red or white onion ¼ cup chopped fresh cilantro 2 tablespoons lime juice 1 clove garlic, grated ½ teaspoon salt Directions Mash avocados in a medium bowl with a fork. Add jalapeño, onion, cilantro, lime juice, garlic and salt and stir until combined. Originally appeared: EatingWell.com, November 2017 Save Rate Print Nutrition Facts (per serving) 125 Calories 11g Fat 8g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Serving Size 1/4 cup Calories 125 % Daily Value * Total Carbohydrate 8g 3% Dietary Fiber 5g 19% Total Sugars 1g Protein 2g 3% Total Fat 11g 14% Saturated Fat 2g 8% Vitamin A 165IU 3% Vitamin C 11mg 13% Folate 63mcg 16% Sodium 151mg 7% Calcium 12mg 1% Iron 0mg 2% Magnesium 23mg 6% Potassium 386mg 8% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.