Mealtime Snacks Nut & Seed Snacks Spiced Nuts Snack Pizza Pistachios 5.0 (3) 3 Reviews Nutritional yeast mimics the flavor of cheese, lending a pizza-like flavor to these playful spiced pistachios. By Devon O'Brien Devon O'Brien See More As EatingWell's former Senior Food Editor, Devon handled all things weeknight dinner and fast meal solutions. She also worked in the EatingWell Test Kitchen developing and testing recipes and shooting how-to videos. In her current position at Allrecipes, she's focused on all the hottest food trends, new products and ideas and best hacks pertaining to cooking. EatingWell's Editorial Guidelines Updated on September 24, 2025 Reviewed by Dietitian Breana Lai Killeen, M.P.H., RD Reviewed by Dietitian Breana Lai Killeen, M.P.H., RD Breana Lai Killeen, M.P.H, RD, is a Chinese and Jewish chef and dietitian who has worked in all facets of the food world. She is a recipe developer, culinary nutritionist and marketing specialist with more than 15 years of experience creating editorial and digital content for top food and kitchen brands. EatingWell's Editorial Guidelines Save Rate PRINT Share Close Credit: Jennifer Causey Active Time: 5 mins Total Time: 1 hr 20 mins Servings: 12 Nutrition Profile: Gut Healthy Anti-Inflammatory Mediterranean Diet Diabetes-Friendly Dairy-Free Soy-Free High-Fiber Vegetarian Gluten-Free Low-Calorie Jump to Nutrition Facts These "pizza" pistachios get their flavor from savory nutritional yeast and Italian seasoning.Pistachios provide protein, fiber and healthy fats.Grab a handful anytime you need a snack for up to two weeks. Cook Mode (Keep screen awake) Ingredients 1/2x 1x 2x Oops! Something went wrong. Our team is working on it. This recipe was developed and tested at its original yield and has not been tested at other yields. Note that only the ingredient list is scaled, so you may need to make adjustments to ingredient amounts, cooking times and equipment sizes in the recipe steps. Scaling could also impact the nutrition analysis. Original recipe (1X) yields 12 servings 1 large egg white 3 tablespoons nutritional yeast 1 tablespoon Italian seasoning 1 ¾ teaspoons salt 3 cups shelled unsalted pistachios Directions Preheat oven to 250°F. Whisk egg white, nutritional yeast, Italian seasoning and salt in a medium bowl. Add pistachios and toss to coat. Spread in an even layer on a large rimmed baking sheet. Bake, stirring every 15 minutes, until dry, about 45 minutes. Let cool completely before storing, about 30 minutes. Tips To make ahead: Store in an airtight container for up to 2 weeks. Originally appeared: EatingWell Magazine, January/February 2021 Save Rate Print Nutrition Facts (per serving) 177 Calories 14g Fat 10g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Serving Size ¼ cup Calories 177 % Daily Value * Total Carbohydrate 10g 4% Dietary Fiber 3g 11% Total Sugars 2g Protein 7g 14% Total Fat 14g 18% Saturated Fat 2g 10% Sodium 346mg 15% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.