Once the steamed zucchini is cool, put it in an airtight container or zip-top bag and store it in the refrigerator. It should be good for a couple of days. You can freeze cooked zucchini, and it will last about 3 months.<\/p>" } } , { "@type": "Question", "name": "Can I use this method of steaming with yellow squash?", "acceptedAnswer": { "@type": "Answer", "text": "
Absolutely. Yellow squash is similar to zucchini in flavor and texture, and steaming is an ideal way of cooking it.<\/p>" } } , { "@type": "Question", "name": "How should I use steamed zucchini?", "acceptedAnswer": { "@type": "Answer", "text": "
Steamed zucchini is versatile. It can be served as a side dish by simply tossing it in butter, olive oil, chopped fresh herbs or pesto. Salt and pepper enhance its flavor, as does a squeeze of lemon juice. You can cool and chop steamed zucchini and add it to a salad. You can also add steamed zucchini to casseroles<\/a>, frittatas<\/a> and pasta<\/a>.<\/p>"
}
}
]
} ] }
]