15 Easy Appetizers That Are Ready in 10 Minutes

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a recipe photo of the Apricot-Stilton Bites
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Photographer: Rachel Marek, Prop stylist: Holly Dreesman, Food stylist: Gabriel Greco

Are you hosting for the holidays but feeling stumped on what to serve your guests? Start things off with a simple but delicious appetizer ready in 10 minutes or less! Whether you’re in the mood for a creamy dip or a savory crostini, there are recipes for every occasion. With tasty options like our Apricot-Stilton Bites and Whipped Feta Honey Toast, you’ll have plenty of quick bites ready to go in a matter of minutes.

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01 of 15

Apricot-Stilton Bites

a recipe photo of the Apricot-Stilton Bites

Photographer: Rachel Marek, Prop stylist: Holly Dreesman, Food stylist: Gabriel Greco

Savory blue cheese and sweet-tart dried apricots combine for an impressive last-minute appetizer for any gathering. Light agave syrup has a sweet, neutral taste, whereas dark agave syrup will add more caramel flavor. If you don’t have agave syrup, you can use honey in its place.

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Whipped Feta Honey Toast

a recipe photo of the Whipped Feta Honey Toast

Photographer: Morgan Hunt Glaze, Prop Stylist: Priscilla Montiel, Food Stylist: Julian Hensarling

This whipped feta toast gets a drizzle of honey and a sprinkling of your favorite fresh herbs. This easy appetizer takes only 10 minutes, making it perfect for last-minute guests. Using a food processor gives the feta mixture a light and airy texture. You can mix it by hand for the same great flavor with a coarser texture.

03 of 15

Cucumber Salmon Bites

a recipe photo of the Cucumber Salmon Bites

Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco

Look no further for your impromptu snack—these 3-ingredient cucumber salmon bites are a surefire hit. Beyond being an ideal choice for midday, this quick and easy recipe doubles as a satisfying appetizer. If you have a bit more time and a few extra ingredients at your disposal, try enhancing the cream cheese with chopped fresh herbs like dill or chives.

04 of 15

Cheddar-Apple Cracker Bites

a recipe photo of the Cheddar-Apple Cracker Bites

This easy recipe comes together in just 5 minutes, making it a quick snack or appetizer. The sweetness of the Fuji balances well with the Cheddar, but you can use another variety of apple if you prefer. This recipe calls for 3 thin apple slices per cracker, but feel free to use just one if you’re craving a more cheesy bite.

05 of 15

Whipped Feta with Pomegranate, Pistachios & Honey

a step in making the Whipped Feta with Pomegranate, Pistachios & Honey

This easy, quick appetizer is perfect for any gathering. Be sure to process the feta and cream cheese together until you see a smooth texture and ribbons start to form. Doing so will ensure any bits of feta are broken down, and you’ll avoid a grainy texture. The drizzle of hot honey adds a pleasant spice and plays well with the salty pistachios, but you could substitute regular honey or date syrup if preferred.

06 of 15

Lemon, Mint & White Bean Dip

a recipe photo of the Lemon, Mint & White Bean Dip

EatingWell

This quick, healthy dip is an easy appetizer or snack. If you don't have cannellini beans, chickpeas work just as well. Serve this tasty dip alongside veggies, crackers, pita or pretzels.

07 of 15

Cherry & Goat Cheese Crostini

a recipe photo of the Honey-Drizzled Cherry, Goat Cheese & Pistachio Crostini

Cooking Light

These flavorful crostini come together in just 10 minutes, making them an easy appetizer for any occasion. When fresh cherries aren't available, substitute thawed frozen cherries. Gently pat them dry before assembling.

08 of 15

Apricot, Prosciutto & Parmesan Bites

Apricot, Prosciutto & Parmesan Bites
Jamie Vespa, M.S., R.D.

These 3-ingredient apricot, Parmesan and prosciutto bites are as simple to make as they look, and they taste even better. Simply layer each ingredient on top of the other and secure with a toothpick for an easy bite-size starter.

09 of 15

Rich & Creamy Crab Dip

A white bowl with the creamy crab dip recipe, next to a plate with sliced bread

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf

Matthew Raiford considers this creamy crab dip to be an ode to the people who worked at the now-closed Lewis Crab Factory in Brunswick, Georgia. His dad was a boilerman, which meant he worked all night cooking crabs. Once they cooled, women typically did the work of picking the crabmeat from the shells. We love the light tang that the goat cheese adds to his version. Serve with slices of warm beer bread or crunchy vegetables.

10 of 15

3-Ingredient Cranberry-Brie Crostini

the recipe photo of the 3-Ingredient Cranberry-Brie Crostinis served on small plates
Alex Shytsman

With just three ingredients, you can pull together an impressive appetizer perfect for holidays or dinner parties. The tangy cranberries cut through the richness of the cheese to create a balanced bite. This quick appetizer can be easily doubled to feed a crowd.

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Light & Airy Whipped Cottage Cheese

Light & airy whipped cottage cheese in a ceramic bowl, topped wiht fresh herbs

Photography: Rachel Marek, Food Stylist: Annie Probst

Give this whipped cottage cheese recipe your own spin by making it with your favorite fresh herbs. You can use it as a dip with fresh veggies or as a sandwich spread.

12 of 15

Pimiento Cheese-Stuffed Mini Bell Peppers

Pimiento Cheese-Stuffed Mini Bell Peppers
Ted & Chelsea Cavanaugh

A quick spread of pimiento cheese stuffs these mini bell peppers for an easy, three-ingredient appetizer.

13 of 15

Turmeric-Ginger Tahini Dip

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Flavored with turmeric, ginger and garlic, this tahini dip recipe is perfect for dipping vegetables or topping your next falafel.

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Whipped Feta Dip with Roasted Red Peppers

Whipped Feta Dip with Roasted Red Peppers
Victor Protasio

This super-creamy whipped feta dip is savory with just a hint of sweetness from honey. This healthy dip is perfect for veggies, whole-grain crackers or bread.

15 of 15

Roasted Beet Hummus

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This vibrant hummus recipe couldn't be easier—just toss a few ingredients in the food processor and whir away! Roasted beets make this healthy dip extra flavorful. Serve with veggie chips, pita chips or crudités.

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