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This turkey combo rice is one in town. Have you tried it?  . . * Turkey combo rice  * 2 turkey thighs  * ½ teaspoon garlic powder  * ½ teaspoons onion powder  * ½ teaspooon paprika  * ½ teaspoon chilli pepper * 1 Chicken seasoning cube  * 1/2 teaspoon salt * For the turkey stock * Turkey bones and skin * Handful of chopped onion * 1 carrot (sliced) * 2 cloves garlic  * Half thumb sized ginger  * 1 chicken seasoning cube * ½ teaspoon salt * 3 cups water  * Vegetables  * ½ onion  * ½ red bell p...
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This Chinese takeout-style egg fried rice is tasty, super easy to make, takes only 15 minutes, making it perfect for a quick weekday meat or as a side to go with chicken and broccoli and Mongolian beef. If you prefer shrimps in your fried rice, try our shrimp fried rice or make it a loaded fried rice with our house special fried rice recipe! Now you can make this quintessential Chinese takeout dish right at home.
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Tahiri, also known as Tehri, is a fragrant one-pot rice dish made with fluffy basmati rice, seasonal vegetables, and a homemade spice paste of fresh ginger and warm & woody black Indian spices. Cooked on the stovetop, this aromatic dish brings together simplicity and comfort. I’m sharing a cherished heirloom recipe that I grew up eating at my grandmother's house. Easy-to-make, gluten-free, vegan friendly, and perfect for a weeknight!
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This is a quick and easy dish to make! The turmeric in this rice will give you an antioxidant boost. It also helps with inflammation, cardiovascular health, joint pain and more. The garlic adds flavor while the ginger boosts immunity. This Garlic Turmeric Rice recipe can be served as a side or added into stir fry dishes for extra flavoring.   Don't forget to add cilantro! Cilantro's potent anti-inflammatory properties are great for those suffering from arthritis, asthma, or allergies."  A healthy lunch idea? Try it out today and see how much better your skin looks tomorrow morning!
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Dive into the fresh and zesty flavors of my favorite Lemon Coriander Soya Rice! 🍋 🌿 🍚✨ So delicious and easy to make, you’ll want to try it ASAP. Let me know how it turns out! #SoyaRiceDelight #EasyRecipes #FoodieHeaven
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Egg Biryani is a must-try Indian recipe for all egg lovers as it promises to take your love for eggs to another level altogether. The zesty marinade for egg biryani is made from freshly ground spices, grated ginger, minced garlic, chopped mint, and cilantro. This wholesome one-pot meal is a quick and easy iftar recipe.
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20min · 2 servings     Ingredients :  • 1. Vegetable Oil - 1 tbsp  • 2. Chopped Garlic - 1 tsp  • 3. Chopped Onion, Capsicum, & Carrot - 1/4 cup all veggies  • 4. Schezwan Sauce - 2 tbsp  • 5. Soy Sauce - 1 tbsp  • 6. Vinegar - 1 tbsp  • 7. Cooked Rice 1 + 1/2 cup  • 8. Black Pepper Powder - 1/2 tsp  • 9. Salt to Taste  • 10. Coriander Leaves for Garnish  Method :  • 1. In Pan add oil, chopped Garlic, saute for 30 sec.  • 2. Now add onion, capsicum, and Carrot.  • 3. Cook for two minutes.  • 4. Add Schezwan Sauce, Soy Sauce, Vinegar. Mix well.  • 5. Add Rice, Black Pepper Powder, Salt to Taste. Mix well, cook for 2 more minutes.  • 6. Garnish with Coriander Leaves and Serve Hot.
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