Egg Only Recipes

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Eggless Recipes

Egg only recipes

Discover Pinterest’s best ideas and inspiration for Egg only recipes. Get inspired and try out new things.

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This Chinese takeout-style egg fried rice is tasty, super easy to make, takes only 15 minutes, making it perfect for a quick weekday meat or as a side to go with chicken and broccoli and Mongolian beef. If you prefer shrimps in your fried rice, try our shrimp fried rice or make it a loaded fried rice with our house special fried rice recipe! Now you can make this quintessential Chinese takeout dish right at home.

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These Pizza Eggs are the ultimate fusion of comfort food favourites: the richness and protein of eggs meets the melty, savoury delight of pizza. This high-protein, low-carb breakfast (or lunch!) is a satisfying twist for those looking to enjoy classic pizza flavours in a healthier, quicker way. #pizza #eggs #eggrecipes #lowcarb #keto

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This is the BEST Egg Salad EVER! What makes it different from the others, is separating the egg yolks and whites and mixing them with mayonnaise and dijon mustard to make an egg yolk dressing. It’s smooth, creamy and rich. CLICK THE LINK to visit my blog for step-by-step instructions as well as a recipe video walkthough! :)

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Chinese steamed egg is a super easy egg recipe that's lightly seasoned and goes well with any meal! It's super silky smooth and can simply be topped with a drizzle of soy sauce and some green onions. Pair this steamed egg with some Korean purple rice, bok choy with oyster sauce, and teriyaki chicken to complete your meal!

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20min · 2 servings Tawa Egg & Pepper Fry is a quick indian egg recipe for breakfast or brunch. All you need is a few hard boiled eggs, bell peppers, tomato sauce and spices to make this yummy indian style tawa(skillet) eggs. It gets ready in 20-25 minutes and is so good with some crusty bread or plain parathas. If you are looking to add quick protein side to your meals, you will love this instant egg recipe. Ingredients • 4 Eggs • ¼ teaspoon salt • 3-4 tablespoon butter • 1 medium onion sliced • 3 garlic cloves chopped • 1 cup bell pepper sliced (use a mix of colorful bell peppers if possible) • 3 tablespoon tomato sauce store bought • 1 serrano pepper cut in rounds, adjust to taste • 2 tablespoon cilantro Spice Blend • ½ teaspoon red chili powder adjust to taste • 1 teaspoo

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Fluffy and flavorful, these veggie and egg muffins are a delicious, protein-packed breakfast. Make them ahead for a quick and easy morning meal!

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Egg drop soup is a very popular Chinese take-out soup along with hot and sour soup and wonton soup. It's made with a lightly seasoned chicken broth, thickened to a velvety consistency, and is known for its iconic yellow color and wispy egg drops (egg flowers). This is the perfect soup to make for a light meal, taking only 10 minutes, or when you're under the weather. Plus, it's also naturally gluten free.

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This contains: Avocado Egg Salad – A nutritious and flavorful lunch option. Creamy avocados and protein-packed eggs come together in this delicious homemade recipe. Perfect for a healthy meal! #AvocadoEggSalad #HealthyLunch

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✅ SAVE FOR LATER! Oyakodon is the ultimate Japanese comfort food! This one-pan Chicken and Egg Rice Bowl features tender simmered chicken, soft eggs, and a savory-sweet dashi broth served over fluffy rice. It’s hearty, satisfying, and comes together in just 20 minutes—perfect for busy weeknights! Cook it on the stovetop for an authentic, cozy meal. Pin now and bring this classic Japanese dish to your kitchen!

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This Chinese chicken corn soup is super easy to make, takes only 15 minutes, and is loaded with chicken, corn, and wispy egg drop flowers. It's a lightly seasoned, comforting soup that's naturally gluten free and similar to the classic takeout egg drop soup — perfect as a light lunch or a chili day! You can also try our hot and sour soup for a soup with a bit of tang and kick.

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Fuel your morning with a 5-minute breakfast sandwich: Creamy avocado, fluffy eggs, and melted cheese on toasted perfection! 🍳🥑🧀 #QuickBreakfast #DeliciousStart >Ingredients: - 2 brioche toasts - 2 eggs - 1 slice of Gouda cheese - Handful of cherry tomatoes, sliced - 1/2 avocado, sliced - Handful of iceberg lettuce - Salt and pepper to taste - Butter or oil for cooking >Macros: 610kcal / 25g proteins / 40g carbs / 30g fats credit:patiispage ( on tiktok ).

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