Traditional Korean Tofu Meal
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Traditional korean tofu meal

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15min · 4 servings

Pan fried tofu with a spicy scallion, garlic soya sauce. Crispy on the outside and soft on the inside, a healthy, protein rich, vegan side dish and an appetizer.

Ingredients 
 • 16 oz Firm Tofu
 • 2-3 tablespoons Vegetable Oil

Sauce 
 • 1 Garlic Clove
 • 2 Green Onions
 • Paprika
 • Sugar or Honey
 • 2 teaspoons Sesame Oil
 • 3 tablespoons Soya Sauce
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