Egg Tart Recipe Hong Kong
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Egg tart recipe hong kong

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This contains an image of: Hong Kong Egg Tart
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DIM SUM SERIES EP. 12 - HONG KONG EGG TARTS Hong kong egg tarts are one of the defining foods of my youth. I used to eat them all the time when I was a kid after school and to this day, I still love eating it. The flaky, buttery crust with a sweet egg custard in the middle is so irresistible. My version is much easier to make using store-bought tart shells. Try this out and enjoy! - 16 store-bought egg tart shells - 3/4 cup hot water - 1/3 cup sugar - 4 large eggs - Pinch of salt - 1/2 cup ...
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Are you team cookie crust or puff pastry crust?! I’ve always been a puff pastry crust fan when it comes to Hong Kong style egg tarts, but trust me this cookie crust is better 😍 Melt in your mouth crust and smooth jiggly custard.
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