Biscuit Desserts
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Biscuits

Biscuit desserts

Discover Pinterest’s best ideas and inspiration for Biscuit desserts. Get inspired and try out new things.
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Fudgy, decadent Brookies are here! 🍪🍫 These eggless and vegan friendly Brownies + Cookies are a match made in dessert heaven.  #brookies #brownies #cookies #egglessbaking #eggfreebaking #dairyfreerecipes
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Golden, chewy, and loaded with rich caramelised Biscoff flavour—these Biscoff blondies are everything. Drizzled with creamy spread and topped with crunchy biscuit chunks, they’re perfect for coffee breaks, dessert boards, or just treating yourself. You need to try these! 🤎  💬 Why you’ll love them: ✔️ Gooey, soft-baked centres ✔️ Crushed Biscoff cookies & spread in every bite ✔️ Easy to make & even easier to devour ✔️ Ideal for gifting or indulgent snacks  HASHTAGS: #BiscoffBlondies #BlondieRecipe #EasyDesserts #CookieButterLove #BiscoffDessert #DessertInspo #PinterestBakes #SweetToothFix #CaramelDreams #BlondiesAndBars
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5min · 5 servings

 

Ingredients 
 • Tube of biscuits
 • Jam
 • Powdered sugar
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25min     RECIPE:  • Biscuit base:  • 125g crushed lotus biscoff biscuits  • 40g melted butter  1.mix together crushed buscuits and melted butter, put into small baking tray, and press down firmly.  Biscoff layer  • 1/2 jar biscoff spread  1.melt the biscoff spread and pour over the biscuit base.  • 2. Put in the freezer for about 20min  Cheesecake layer:  • 125g cream cheese  • 40g softened butter  • 50g powdered sugar  1.mix all together and pour over the biscoff layer  Finish:  • Topp with more melted biscoff spread and crushed biscuits
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You can't go wrong with chocolate and biscuits! 2 ingredient Chocolate Biscuit Bombs FTW - add a glaze and you've got the easiest brunch recipe EVER.

Don't mind me I'm just over here noshing on carbs.

Save this post or share it or find it online here: https://www.crazyforcrust.com/easy-chocolate-biscuit-bombs/

INGREDIENTS
 • 1 can 8 count/16.3 ounces/462g Pillsbury Grands! Biscuits or similar product
 • 1 cup (170g) chocolate chips (any kind)
 • ½ cup (57g) powdered sugar
 • 1 teaspoon vanilla extract

1-2 tablespoons heavy whipping cream or milk

#breakfast #sundaybrunch #brunching #brunchtime #brunchgoals #brunchlife #brunchdate #brunchin #weekendbrunch #breakfastfood #brunchporn #biscuits #chocolate #pillsbury Premade Biscuit Ideas, Biscuit Recipe Pillsbury, Biscuit Pillsbury Ideas, Biscuit Sweet Desserts, Things To Make With Pillsbury Biscuits, Biscuit Desserts, Dessert With Biscuits, Chocolate Filled Biscuits, Biscuit Dessert
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Ingredients-
 • 1/4 cup dark chocolate
 • 1/2 cup milk
 • 2 tbsp cream
 • 1+1/2 tsp cornflour
 • 1+1/2 tbsp sugar
 • 1/2 tbsp cocoa powder
 • 5 digestive biscuits
 • One espresso shot (1 tbsp coffee + 3 tbsp water)

Instructions-

1. In a bowl add chocolate and milk together. Microwave it for 30 secs until chocolate melts. 

2. Now add cream, cornflour, cocoa powder, sugar and mix it well.

3. Microwave the mixture for 2 mins until it becomes thick.

4. Now in a small dish add digestive biscuits and soak them with espresso shot then pipe the pudding on top of it.

5. Repeat the process again.

6. Lastly, dust cocoa powder and enjoyy!
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Chocolate biscuit bombs! Recipe:  1 tube Pillsbury biscuit dough 3 tbsp melted butter 10 Lindt chocolate Chocolate & caramel sauce for topping  Place Lindt chocolate in the freezer for 15 minutes. Preheat oven to 400° Flatten biscuits by hand or with a rolling pin. Remove chocolates from the freezer and place 1 chocolate in the center of the biscuit. Wrap the dough around the chocolate, pressing the edges to seal. Place seam side down on a parchment lined baking sheet. Brush tops with butter and bake for 10 minutes or until golden brown. Drizzle with your favourite chocolate & caramel sauce. Serve warm.
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For the shortbread cookies: 110g salted butter, softened 60g granulated sugar 165g plain flour Topping: 1 tbsp hazelnut creme spread per cookie 100g Kinder chocolate, melted Optional: Kinder Bueno chunks Makes about 10 cookies Bake 170C/(150C fan) 10-12 mins
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Brown butter Brookies Recipe Ingredients: For the cookie layer: - 1/2 cups unsalted butter, melted and cooled - 1/2 cup light brown sugar - 1/3 cup granulated sugar - 1 large egg, room temp - 1 tbsp vanilla extract - 1 1/4 cups all-purpose flour, spooned and leveled - 1/2 tsp baking soda - 1/2 tsp flaky sea salt - 1 1/2 cups semi-sweet chocolate chips For the brownie layer: - 1 cup unsalted butter - 1/2 cup cocoa powder - 1 tsp vanilla - 1/2 light brown sugar, spooned and leveled - 1 3/4...
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You can't go wrong with chocolate and biscuits! 2 ingredient Chocolate Biscuit Bombs FTW - add a glaze and you've got the easiest brunch recipe EVER.

Don't mind me I'm just over here noshing on carbs.

Save this post or share it or find it online here: https://www.crazyforcrust.com/easy-chocolate-biscuit-bombs/

INGREDIENTS
 • 1 can 8 count/16.3 ounces/462g Pillsbury Grands! Biscuits or similar product
 • 1 cup (170g) chocolate chips (any kind)
 • ½ cup (57g) powdered sugar
 • 1 teaspoon vanilla extract

1-2 tablespoons heavy whipping cream or milk

#breakfast #sundaybrunch #brunching #brunchtime #brunchgoals #brunchlife #brunchdate #brunchin #weekendbrunch #breakfastfood #brunchporn #biscuits #chocolate #pillsbury