Makhana Fruit Shrikhand | Recipe in 2025 | Indian dessert recipes, Healthy dessert recipes, Quick recipes snacks
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Makhana Fruit Shrikhand | Naturally Nidhi

Makhana Fruit Shrikhand — the perfect way to satisfy your sweet cravings during Navratri, this Makhana Fruit Shrikhand is a light, protein-rich dessert you’re going to fall in love with! Made with roasted and powdered makhana (puffed lotus seeds), powdered mishri, elaichi, saffron, and rose water, you can’t beat the aromatic flavors in this shrikhand!
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1 rating
· 20min · 6 servings

Ingredients

Produce
• 2 cups Fruits, mixed
Baking & Spices
• 1/2 tsp Cardamom, powder
• 7 Strands saffron
Nuts & Seeds
• 1 tbsp Almonds
• 1 tbsp Pistachio
Dairy
• 1 1/2 cup Yogurt
Liquids
• 1 tsp Rose water
Other
• 1/4 cup Powdered mishri (, or sugar or jaggery, adjust to taste)
• 1 cups Phool makhana (puffed lotus seeds)