How to Make Green Mochi
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How to make green mochi

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· 2 servings You can make it just by stirring it❗️A small dessert with zero failure~ 🍃Ingredients —Matcha Mochi Skin 120g glutinous rice flour | 25g cornstarch | 30g white sugar | 180g milk | 20g butter | 3g matcha powder — Jasmine Cheese Stuffing 200g cream cheese | 60g jasmine whipped cream | 25g fine sugar — Jasmine whipped cream Light cream 100g | Dried jasmine 6g • 🍃Operation steps 1⃣ Light cream + dried jasmine, heat to a low heat and boil until slightly boiled, after 30 minutes, refrigerate overnight for later use (refrigerate overnight for more intense jasmine fragrance) 2⃣Stir glutinous rice flour + cornstarch + matcha powder + white sugar + milk and set aside 3⃣Sieve the matcha glutinous rice paste into a non-stick pan, add butter, heat on low heat and stir well un
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Indulge in the perfect matcha delight with these soft, chewy green tea mochi squares. A treat for your taste buds! 🍵🌿
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Dough • 100g glutinous rice flour • 30g cornstarch • 30g granulated sugar • 6g matcha powder • 150g milk • 20g unsalted butter   Filling • 200g heavy cream • 100g cream cheese • 50g powdered sugar • 4g matcha powder • Strawberries, diced
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Follow @eatandgetfit if you love snacks! Strawberry mochi🍧🍓 recipe👇👇 . Ingredients: Mochi 110g glutinous rice flour 30g cornstarch 30g granulated sugar 170ml milk 20g unsalted butter Red food coloring Filling: Whipped Cream 260g heavy cream 50g cream cheese 30g granulated sugar Strawberry Sauce: 300g fresh strawberries chopped 50g sugar 1 tbsp lemon juice Steps: Mochi Wash and chop the strawberries into small cubes. Grab a pot, bring together strawberry cubes, sugar and lemon juice,and...
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