What Is Mochi
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What is mochi

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💗 Strawberry Mochi 🍓💗 Ingredients:
- 100g Glutinous rice flour
- 30g Corn starch
- 35g sugar 
- 180ml milk 🥛 
- 2-3 drops strawberry food colour
- 15g butter 🧈 
Filling:
- 150ml Non-daury whipping cream
- 50ml dairy whipping cream
- 1-2tbsp condensed milk
- 3 tbsp strawberry puree

Steps:
1- In a microwave-safe bowl, mix together glutinous rice flour, sugar, milk, and strawberry food colour. Mix until everything is dissolved completely.
2- Cover the bowl with plastic wrap. Steam for 20 minutes or until dough becomes translucent.
3- Then add the butter and mix until dough is well combined. Knead until well combine and dough becomes soft and stretchy. Let the dough cool for 45 minutes. 
4- In a mixing bowl, add all the ingredients for filling above using hand mixer until stiff peak.
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🍓✨ STRAWBERRY MOCHI MAGIC ✨🍓 So soft… so creamy… so PINK 💗 Bite-sized clouds filled with strawberry whipped dream 😍 You’ve never tasted mochi like this before! Would you try this melt-in-your-mouth treat? 👇 Save & Share this recipe if you're a mochi lover! 👩‍🍳 Full recipe below ⬇️ 🎥: Watch ‘til the end to see that perfect stretch 😮‍💨💕 #StrawberryMochi #MochiLover #AsianDessert #SoftAndChewy #EasyDessert #FoodieFinds #WhippedCreamFilling #JapaneseSweets #SweetTreats #ViralRecipe
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