Vegan Savoury Snacks

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Vegan savoury snacks

Discover Pinterest’s best ideas and inspiration for Vegan savoury snacks. Get inspired and try out new things.

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Makes 24 Ingredients: 1 tablespoon avocado oil 1 large sweet potato, peeled and cubed 1 carrot, peeled and diced 1 brown onion, peeled and diced 1 whole garlic bulb 1 teaspoon curry powder 1 teaspoon smoked paprika 1 teaspoon garam masala 1 teaspoon ground cumin 1/2 teaspoon chili (or to taste) 1 cup cooked or canned brown lentils 1 cup freshly chopped parsley or coriander 2 sheets puff pastry, thawed 1-2 tablespoons soy milk, for brushing Sesame seeds, for decoration Method: Preheat oven to 180C and line a baking tray with parchment paper. Arrange sweet potato, carrots, and onions on the baking tray. Peel and discard the papery outer layers of the whole garlic bulb, then cut 1/4 from the top of the cloves. Add the garlic to the tray with the rest of the vegetables. by @cook.vegetarian

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