Vegan Mushroom and Nut Roast
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Vegan mushroom and nut roast

Discover Pinterest’s best ideas and inspiration for Vegan mushroom and nut roast. Get inspired and try out new things.
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Wild mushroom nut roast | Holland & Barrett
 · 6 servings

 

Ingredients:
 • 1 dried chipotle chilli
 • 30g dried porcini mushrooms
 • 500g onions
 • 100 ml extra virgin olive oil
 • 250g chestnut mushrooms
 • 250g oyster mushrooms
 • 250g portobello mushrooms
 • 100 ml red wine
 • 2 tbsp tomato paste
 • 10 cloves of garlic
 • 10g thyme
 • 500 ml veg stock
 • 2 bay leaves
 • 2x 400 g tinned cherry tomatoes
 • 30g of parsley
 • 600g dried fettuccine (or papadelle)

Full recipe on: https://bakinghermann.com/all-recipes/mushroom-ragu
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1hr 20min · 5 servings

 

Mushroom Wellington 🍄 Recipe 👇🏽⬇️ Follow @msvegan for more recipes! 

A delicious savory pastry stuffed with 3 different types of mushrooms! It’s so good!!!

Ingredients
 • 1/2 onion, diced
 • 8oz portobello mushrooms, chopped
 • 8oz crimini mushrooms, chopped
 • 8oz white mushrooms, chopped
 • 1/2 cup of vegan butter
 • 1 vegan Beefless cube or 1 tbsps vegan friendly bouillon
 • 1/4 cup soy sauce
 • 1 vegan friendly puff pastry sheet
 • 1/4-1/3 cup of rosemary
 • 1/3 cup nutritional yeast
 • 1 cup of Panko breadcrumbs
 • Salt and pepper
 • Vegetable oil

2 tbsps vegan egg or butter melted

Directions
 • In a large pan heat a little oil over medium high heat
 • Add in your onions
 • Cook for 5 minutes
 • Add in your garlic and cook for 1-2 minutes
 • Add in al
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