Eggless Bread
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Eggless bread

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Ingredients-
 • 2 tablespoons vinegar
 • 2 cups milk
 • 2 cups whole wheat flour (aata)
 • 2 cups all purpose flour (maida)
 • 1 tsp baking soda
 • 2 tablespoons sugar (optional)
 • ¼ cup salted butter (melted)

Some tips while making the bread:
 • When you combine your milk and vinegar to make buttermilk, this mixture needs to sit for atleast 15 minutes so that the milk and vinegar have enough time to react with each other, before getting mixed in with other ingredients.
 • When you're mixing in the dry and wet ingredients, make sure to not over mix. Mix until the dough just comes together.
 • It's a slightly sticky dough but don't be tempted to add more flour than needed. Apart from in the dough, you only need excess flour to dust your surface and some for your hands.
 • Take care of
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Comment ‘ Bread’ to enroll for bread workshop just for Rs 149/- for 1st 100 entries Online No maida kids friendly bread workshop 100% Eggless | No Maida | Vegan 🌱 | Healthy | Perfect for beginners Date - 7th July’24 Day - Sunday Time - 2.00 pm *What you will learn* - Science behind bread making - Sandwich loaf - Technique of cold proofing - Storing the bread [ online workshop, whole wheat bread , no maida bread , bread making , beginners workshop , Instagram, baking workshop]
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Whole Wheat Banana walnut cake/bread that you can make for your kids this Diwali. This is a vegan and eggless recipe, baked with some really ripe bananas and crunchy walnuts, and a whole wheat flour base that makes it super soft and moist. Mostly kids do not like indulging in Indian sweets, plus we need variety of sweets and desserts as well on Diwali. So this delicious cake recipe is a must try this festive so.
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As promised I am back with my eggless Berliner recipe 🥳 This is a foolproof way to the softest, fluffiest, and just as delicious Berliners at home🍩✨ Try it out and let me know how you like it 🥰🕺🏻  Credit by :- @shivesh17  Comment EGGLESS RECIPE for the recipe in your DMs  bake with shivesh, shivesh bhatia, berliners, eggless treats, eggless desserts, eggless baking, recipes, yummy, november, desserts, quick recipes
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Ingredients  ✨2 bananas  ✨6 tbsp jaggery powder  ✨1/2 cup butter, melted (113g)  ✨1 cup oats flour  ✨1 cup whole wheat flour  ✨1 tsp baking powder  ✨1/2 tsp baking soda  ✨1 tsp cinnamon powder  ✨1/2 cup milk  ✨1/2 cup chocolate chunks  For topping-  ✨Banana slices  ✨Chocolate chips  Method-  1. Preheat the oven to 180°C. Grease a 9×4-inch loaf pan with butter and line it with parchment paper.  2. In a large bowl, mash 2 ripe bananas. Then add jaggery powder and melted butter to it. Mix them well.  3. Sift in the oats flour, wholewheat flour, baking powder, baking soda and cinnamon powder together.  4. Fold dry the dry ingredients untill you don’t see any large flour pockets in the batter.  5. Whisk in the milk and fold in the chocolate chunks.  6. Transfer the batter into the prepared l
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Eggless Banana Bread | Quick Recipes | Eggless Baking
55min · 12 servings

Eggless Pound Cake is soft, perfectly moist, tender, and buttery delicious. This cake is simple with basic ingredients but totally irresistible and melts in the mouth.

For the detailed recipe post, google the link https://vegehomecooking.com/eggless-pound-cake/

Ingredients

2 cups (240g) cake flour

1½ tsp baking powder

½ tsp baking soda

¼ tsp salt

¾ cup + 2 tbsp (175g) granulated sugar

¾ cup (170g) unsalted butter melted

¾ cup + 2 tbsp (215g) yogurt or sour cream

⅓ cup (80ml) milk

2 tsp pure vanilla

Orange zest of one orange (Optional)
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Comment Bread to get the recipe.   https://kikifoodies.com/recipes/homemade-bread-loaf/  #homemadebread
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Sharing with you Eggless, No AP Flour, Homemade Bread ✨🍞 Whole Wheat Flour Bread ✨ 👩🏻‍🍳 Ingredients : 🍞 Whole wheat flour - 2cup 🍞 powdered sugar - 1/4cup 🍞 salt - 1tsp 🍞 instant dry yeast - 1tsp 🍞 oil - 1/4cup 🍞 milk - 1cup, warm, add gradually 🍞 water - 1/2cup approx 🍞 sesame, black seeda, oats & pumpkin seeds - as much you like Note - - Cover & Rest dough for about 2 hours so it will get double in size. - To bake : Preheat oven at 210°c for 20 min then bake bread at 210°c for 30 min. ...
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