Spicy Moringa Dal Recipe
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Spicy moringa dal recipe

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Hey everyone! Welcome back to HAPPY BELLY. Today, we're diving into a nutritious and delicious recipe – Moringa Dal! If you’re looking for a healthy meal that’s packed with flavor and goodness, you’re in the right place." Moringa, often called the 'drumstick tree,' is loaded with vitamins and minerals. Combined with lentils, this dish makes for a hearty, protein-rich meal. Let’s get started!" ingredients list - 1 cup Toor dal - 1/4 cup masoor dal - 1 cup fresh moringa leaves - 1 medium ...
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Essence of Life - Food: AMMA'S MURINGA CHEEREM PARIPPUM - DHAL & MORINGA LEAVES CURRY
“Comfort in every bite! 🍲✨ This Dal Fry is a soul-soothing Indian lentil dish, made with a mix of creamy toor dal (split pigeon peas), yellow moong dal and orange masoor dal, simmered in a flavorful blend of spices, garlic, and a hint of tangy tomatoes. Tempered with ghee, cumin, and aromatic curry leaves, it’s the ultimate companion to fluffy basmati rice or buttery naan. Perfect for cozy dinners or festive spreads, this hearty dish is all about warmth and flavor. 🌟 Ingredients Pressure ...
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20min · 2 servings Everyone is having aloo methi in these winters, lets make something different and very healthy ingredient i.e moringa leaves. • Moringa leaves are rich in antioxidants, calcium, iron, and proteins. • Moringa oleifera is a plant that has been praised for its health benefits for thousands of years. It is very rich in healthy antioxidants and bioactive plant compounds. So presenting aloo moringa leaves subzi. Recipe • Ingredients- • Potatoes - 4 medium • Moringa leaves - 250-300 gms • Oil - 1 tbspn • Hing/Asafoetida- 1/2 tspn • Cumin seeds/jeera - 1 tspn • Salt - to taste • Red chilli powder - 1/2 tspn • Coriander powder - 1 tspn • Turmeric powder - 1/4th tspn • Amchur powder - 1/2 tspn • Chaat masala - 1/2 tspn • Water - little (as required) Keep su
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Aloo with moringa leaves subzi. The best easiest and tastiest side dish for whole year.
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