Onion Bhaji Step-by-step Video Recipe
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Onion bhaji step-by-step video recipe

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Last weekend, we invited friends over, and guess what stole the show? This Mumbai style Pav Bhaji! 😍🔥 Loaded with butter, spices, and a medley of veggies, this soul-satisfying dish is all about flavor, texture, and that irresistible aroma. 🍴 Ingredients: - 2 tbsp Butter 🧈 - 2 tsp Jeera seeds - Garlic paste (8-10 cloves) 🧄 - 2-3 medium Onions (chopped) - 2 medium Capsicums (chopped) - Paste of 2 Green Chillies - 7-8 medium Potatoes (boiled & mashed) 🥔 - 7-8 medium Tomatoes (chopped) 🍅 - Boil...
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40K views · 2.9K reactions | How to make Onion Bhajia /Bhaji / Pakoda / Pakora | Comment “Recipe” and I’ll DM the recipe link to you :) #chefroncooks #onion #onionbhaji #indianrecipes #recipe #recipes #food | Raunak Sunder How To Make Bhajias, How To Make Onion Bhaji, Onion Bhajiya Recipes Indian, Onion Pakoda Recipe, How To Make Onion Bhajia, Indian Onion Bhaji, Onion Pakoda, Bakery Style Onion Pakoda, Yummy Asian Food
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40K views · 2.9K reactions | How to make Onion Bhajia /Bhaji / Pakoda / Pakora | Comment “Recipe” and I’ll DM the recipe link to you :) #chefroncooks #onion #onionbhaji #indianrecipes #recipe #recipes…
Onion Bhaji Toast might seem wrong, but trust me, it is next level delicious! Think prawn toast, only better! It's a pretty standard Onion Bhaji mix, but feel free to mix it up with more vegetables if you fancy a bit more variety! Knock up a little raita or a Mango Chutney to dip your Onion Bhaji Toast in to take it to another level of flavour! Make sure you give this one a go, dudes! 🤘🔥 #onionbhaji #bhaji #pakora #toast #onion #foodreels #instafoodie #easyrecipes #recipe
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These Super Crispy Veggie Bhajiyas are an excellent variation to your regular onion bhajiyas🤤 And the ideal accompaniment to your hot cuppa in this gorgeous weather! The best part? They have no maida, no baking soda or rice flour but the crunch is just perfect!! Simply follow the tips mentioned in the reel 😀 You have to try this right away! Don’t forget to tag @saltinall when you make these at home💫 Method: • Take sliced onions, grated carrot, grated zucchini, salt, turmeric powder, red chilli powder and grated potato along with besan • Mix it well. Make sure to not add any water to the batter. • While frying, sprinkle the batter in the oil as shown in the video, not as lumps, to get crispy & thin bhajiyas • Top with chaat masala & serve with green chutney & dig in!!
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10min · 4 servings BHINDI DO PYAAZA RECIPE . 😋 • This tastes AMAZING !!! Shallow fried bhindi and onion coupled up with masaledar gravy ! What a treat it is DO DO TRY THIS FOR SURE • • Ingredients used are • • Oil for shallow frying Bhindi ( Ladyfingers ) • • Onion • • Hing- 1 tsp • • Jeera- 1 tsp • • Garlic - 2-3 cloves • •Chopped onion- Half cup 1 ninon • • Tomatoes- 1 piece • • chopped Haldi- 1 tsp • • Red chilli powder- 2 tsp • • Dhaniya powder- 2 tsp • • Chaat masala- 2 tsp • • Garam masala- 1 tsp • • Also , do add salt to taste ! • Forgot to show in the video Water as required
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25min · 4 servings So winters call for another yummiest hot and tasty recipe that is Pav bhaji. Well we have this meal throughout the year but in winters its different as we enjoy its rich taste due to all the seasonal and fresh vegetables namely peas, carrots, cauliflower etc. So the aroma and the taste of the seasonal veggies is much richer than we have throughout the year. So here presenting my version of no onion no garlic pav bhaji recipe with the freshest of veggies. So let's dig in. Recipe • Servings - 4 • Ingredients:- • Capsicum - 1 big • Carrots - 3 unit • Cabbage - 1/2 unit • Cauliflower - 1/2 unit • Peas boiled - 1 cup • Beetroot - 1 medium sized • Potatoes - 3 boiled • Ginger - 2 inch pc • Green chillies - 3-4 chopped • Coriander leaves - optional • Butter -
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Winters call for yummiest pav bhaji. No onion no garlic pav bhaji with my easy to go recipe.
Detailed recipe : https://www.chitrasfoodbook.com/2013/05/onion-bajji-vengaya-bajji-snacks-recipes.html
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✓ Pressure cook mix vegetables like potatoes, cauliflower, cabbage, carrots. ✓ In a pan, saute add oil or butter, curry leaves, onions, ginger - garlic paste, and aaute untill onion becomes transparent. ✓ Add capsicum, tomato puree and saute untill oil seprates. ✓ Add salt, red chilli powder, cumin-coriander powder, pav bhaji masala. ✓ Add boiled vegetables and mash everything together. Cook for few minutes. ✓ Serve this delicious bhaji with toasted bread or roti.
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5min · 4 servings Ingredients: • 🍃7-8 Idli (diced) • 🍃2 tbsp oil • 🍃1 tbsp cumin seeds • 🍃1 tbsp mustard • 🍃2 capsicum (chopped) • 🍃2 carrots (chopped) • 🍃1 tsp red chilli powder • 🍃1 tsp pav bhaji masala • 🍃1 tsp chaat masala • 🍃Salt • 🍃Ginger • 🍃Garlic • 🍃Curry leaves • 🍃Coriander • 🍃Green chillies • 🍃3 Onions (chopped)
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