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Nori roll preparation

Discover Pinterest’s best ideas and inspiration for Nori roll preparation. Get inspired and try out new things.

Last updated 1w

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Nori roll preparation

Discover Pinterest’s best ideas and inspiration for Nori roll preparation. Get inspired and try out new things.

Last updated 1w

sushi on a cutting board with rice, carrots and other vegetables next to it

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INGREDIENTS: • - 1 cup sushi rice • - 1 1/4 cup boiling water • - 2 tbsp rice vinegar • - 1 tbsp maple syrup • - 1 tsp salt • -rice paper sheets • - Nori seaweed sheets • - Filling of choice (I used cucumber, carrot, avocado and vegan tonkatsu sauce) • - Sesame seeds • - Oil for frying INSTRUCTIONS: • Rinse rice with cold water until the water runs clear. • Transfer into a pot and add boiling water, cover with a lid and cook for about 15 minutes or until rice is cooked. • Meanwhile, prepare fillings of choice, cut seaweed into smaller pieces and fill a large bowl with cold water. • Transfer cooked rice into a bowl and season with rice vinegar, maple syrup and salt. Gently fold to combine and let cool for several minutes. • Dip one sheet of rice paper in the water bowl an

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Sushi 🍣 🌱🥑 Did you know that making your own sushi can be super easy and fun? You don’t need to be a chef or have complicated ingredients on hand. The filling combinations are just endless 😏🥰🫶🏼 Simple home made sushi: ( for 5 rolls) 🥰 500g rice 2-3tsp rice vinegar Wooden mat for sushi Plastic wrap to wrap the mat 4 nori leaves 1 big avocado or 2 small 7 sun dried tomatoes 1 mango 3 little or 1 large cucumber 100g sesame seeds ( toasted on a dry pan) 1-2tbsp crispy onion ( optional...

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Follow @makehealthyfoodrecipes to discover delicious & healthy recipes for every meal 😋😋 giant crispy rice paper sushi 🍣 🍱🥑 (via: @coconutandbliss) Soak 4 rice paper wrappers, place them on a greased board (slightly overlap each). Add your fillings - nori, sushi rice, salmon sashimi (place on straight after rice to keep it raw or if you want it slightly seared like I did, place it on the outer layer before the nori), avo, cucumber, kewpie mayo, another layer of nori. Roll it all up - coat in some black and white sesame seeds. Heat some oil in a frypan over medium to high heat. Cook the giant roll until crispy. Slice it up and enjoy.

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554 reactions · 71 shares | Delicious Fried Seaweed Rolls stuffed with ground pork, shrimp, carrots, and onions and wrapped in Nori Sheet! Crispy on the outside, juicy and flavorful inside…

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