How to Serve Dim Sum
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How to serve dim sum

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Jade has 21 items on their weekend dim sum menu available Saturday and Sunfay from 11am to 3pm. A few dim sum items are available during the week as well! Follow for more Austin food!
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1hr 30min Discover how to cook Xiao Long Bao 小笼包 and why it’s so delicious. Come for a quick trip into Chinese people’s heart. Detailed recipe A. Dough ▪️500g plan white flour or all-purpose flour ▪️100ml boiling water ▪️150ml cold water ▪️3g salt ✅ Mix half of the flour with the boiling water. Then add the salt in the other half and mix it with the cold water. ✅ Combine the cold and hot part together and knead the dough for 15 minutes. Cover and set the dough for 15 minutes. ✅ After 15 minutes, knead it for another 5 minutes, and cover and set it aside for 30 to 60 more minutes. B. Filling ▪️500g ground meat (20% fat) ▪️400g clear pork or chicken jelly (cold and solid) C. Seasonings ▪️3 spring onions ▪️5 slices of ginger ▪️1 star aniseed ▪️10g Sichuan Pep Easy Dumpling Cooking Method, Uncooked Dumpling Skins, Traditional Dumpling Cooking Method, Dumplings Xiao Long Bao, Xiaolongbao Chinese Soup Dumpling, Dim Sum Recipes, Chinese Dumplings, Chinese Noodles, Homemade Sauce Recipes
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