Cream Bread Recipe

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Cream bread recipe

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Ingredients: 260g bread flour - 65g milk, cold - 50g heavy cream - 30g condensed milk - 15g milk powder - 30g granulated sugar - 10g honey - 3g instant yeast - 1 egg - 22g unsalted butter - 3g salt - In the stand mixer bowl, bring together all the ingredients and beat until well combined - follow the steps in the video - preheat the oven to 356℉(180℃) and bake for 28 minutes - Recipe by @utastekitchenuk

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