This document provides an overview of high performance liquid chromatography (HPLC). It begins by defining chromatography and its basic components. It then discusses the development of HPLC and how it works, including the instrumentation used. The document outlines different types of HPLC based on the mode of chromatography, principle of separation, elution technique, and type of analysis. It provides examples of each type. Finally, the document lists several applications of HPLC in fields like chemistry, biochemistry, quality control, and pharmacokinetics.