Easy Banana Recipes 2 Ingredients

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Easy banana recipes 2 ingredients

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Why You Will Love This Recipe💚 Quick and Easy – ready in 15 minutes Healthier Yeast-free Not fried and low in saturated fat Egg-free Dairy-free Vegan Made with 2 ingredients ✨For this recipe, I am using two main ingredients: Ripe Banana Self-Raising Flour 1 cup ✨Optional Ingredients Suggested For a boost of flavor, stir in the dough some of the following: 1 teaspoon of vanilla extract 1 teaspoon of cinnamon 1/8 teaspoon of salt 2-3 tablespoons of brown sugar or coconut sugar for a sweeter donut recipe. follow for more💚💚

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✨Ingredients✨ * 1 ripe banana * 200g (1 1/2 us cup) of self raising flour * 1 teaspoon of baking powder *180g (3/4 us cup) of milk of your choice (I used oat milk) * 3 eggs * 3-4 tbsps of brown sugar (avoid for younger babies) * toppings of choice, I used fresh strawberries,raspberries and blueberries (you can also use banana slices, chocolate chips etc) ✨Method✨ 1. Preheat the oven to 180°C/ 350 degrees F. 2. Add banana to a baking dish and mash it with a fork. 3. Add all in the rest of the ingredients (apart from the topping) and mix well. 4. Top with your favourite toppings. 5. Bake for 18-20 minutes until a toothpick comes out clean. 6. Slice and enjoy! 👶Suitable from 6 months (avoid sugar and serve in finger shaped strips for younger babies)❄️Can be frozen for up to 3 months. Banana Healthy Breakfast, Healthy Sweets With Banana, Banana Healthy Snack, How To Make Healthy Banana Pancakes, Banana Pancakes Healthy 2 Ingredients, Breakfast Idea With Banana, Easy Banana Pancakes Healthy, Healthy Banana, Eggless Banana Bread Recipe Video

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✨Ingredients✨ * 1 ripe banana * 200g (1 1/2 us cup) of self raising flour * 1 teaspoon of baking powder *180g (3/4 us cup) of milk of your choice (I used oat milk) * 3 eggs * 3-4 tbsps of brown sugar (avoid for younger babies) * toppings of choice, I used fresh strawberries,raspberries and blueberries (you can also use banana slices, chocolate chips etc) ✨Method✨ 1. Preheat the oven to 180°C/ 350 degrees F. 2. Add banana to a baking dish and mash it with a fork. 3. Add all in the rest of the ingredients (apart from the topping) and mix well. 4. Top with your favourite toppings. 5. Bake for 18-20 minutes until a toothpick comes out clean. 6. Slice and enjoy! 👶Suitable from 6 months (avoid sugar and serve in finger shaped strips for younger babies)❄️Can be frozen for up to 3 months.