Lemon Cookies with Raspberry Curd Recipe
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strawberry shortbread cookies with powdered sugar and jelly
nombeah.com

Lemon Cookies with Raspberry Curd

These lemon cookies with raspberry curd are the perfect pairing of bright lemons and tart raspberries. Soft, zesty, crinkly, with a luscious raspberry curd filling— they're going to be your new favourite spring dessert.
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Nombeah | Easy & Delicious Recipes

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8 ratings
· 4hr 30min · Vegetarian · 14 servings

Ingredients

Produce
• 2 Lemons, Zest of
• 2 cups Raspberries
Refrigerated
• 1 Egg
• 2 Egg yolks
Condiments
• 4 1/2 tbsp Lemon juice
Baking & Spices
• 2 cup All-purpose flour
• 3/8 tsp Baking soda
• 1 cup Granulated sugar
• 1 Granulated sugar
• 1 1/2 tsp Lemon extract* (check notes)
• 1 Powdered sugar
• 1/2 tsp Salt
• 1 pinch Salt
• 9 tbsp Sugar
Dairy
• 5/8 cup Butter, unsalted
Liquids
• 1 tbsp Water