Wonton Wrapper Noodles In Chilli Garlic Broth
15min · 2 servings
Ingredient
• 150 gm Wonton Wrappers or Skin
• Thawed and at room temperature
• 1 Tbsp Oil
• 4 Garlic Cloves (finely chopped)
• 1 Fresh Red chilli (finely chopped)
• 2 tsp Red chilli pepper ( I’ve used Gochugaru )
• 1-2 Sprigs Fresh Coriander (finely chopped)
• 1 Tbsp Soy sauce
• 2 tsp Sesame Seed Oil
