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How to make Chicken Curry

Here’s a simple recipe to make Chicken Curry: Ingredients: 500g chicken (boneless or with bone), cut into pieces 2 tbsp oil 1 large onion, finely chopped 2 tomatoes, finely chopped 1 tbsp ginger-garlic paste 1 tsp cumin seeds 1 tsp turmeric powder 1 tsp red chilli powder (adjust to taste) 1 ½ tsp coriander powder 1 tsp garam masala 1 cup coconut milk or water (for a more gravy-based curry) 1 bay leaf Salt to taste Fresh coriander leaves, chopped (for garnish)
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Joseph burns

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