Why did my honey crystallize? | Crystallization of honey is little understood by the consuming public. Many assume… | Honey crystalized, Healthy sweeteners, Honey
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Why did my Honey Crystallize?
Crystallization of honey is little understood by the consuming public. Many assume that honey appears crystallized to be an adulterated or unnatural product. That is not so. Actually, crystallization process is natural and spontaneous. Most pure raw or unheated honey has a natural tendency to crystallize over time. Crystallization does not affect the honey except for color and texture. Crystallized honey is not spoiled and preserves the flavor and quality characteristics of the liquid honey...
