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four pictures show different types of food including rice, carrots, and an egg

4

hellolittlehome.com

Vegetarian Bibimbap

2 ratings

· 1hr 0min · Vegetarian · 4 servings

This Vegetarian Bibimbap recipe is bursting with fresh veggies, glazed tofu, and tons of flavor!

ginniel

Ginnie - Hello Little Home

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Ingredients

Produce

• 2 Carrots, medium

• 1/2 English cucumber

• 4 Garlic clove

• 1 (1-inch) piece Ginger

• 3 Green onions

• 10 oz Shiitake mushrooms

• 1 (10-ounce) package Spinach

Refrigerated

• 4 Eggs, fried

• 1 (14-ounce) package Tofu, extra firm

Condiments

• 1 Gochojang sauce

• 1/2 cup Soy sauce

Pasta & Grains

• 2 cups Grain rice, medium

Baking & Spices

• 1/3 cup Brown sugar, packed

• 1 tsp Gochujang

• 1 Pepper

• 1/2 tsp Salt

• 1 pinch Salt

• 1 Salt

• 1 Sesame seeds

• 2 tsp Sugar

Oils & Vinegars

• 1/3 cup Rice vinegar

• 1 tsp Sesame oil

• 2 1/3 tbsp Vegetable oil

Prepared

• 1 1/3 cups Kimchi