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four pictures show different types of food including rice, carrots, and an egg
4
hellolittlehome.com

Vegetarian Bibimbap

2 ratings
· 1hr 0min · Vegetarian · 4 servings
This Vegetarian Bibimbap recipe is bursting with fresh veggies, glazed tofu, and tons of flavor!
ginniel
Ginnie - Hello Little Home

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Ingredients

Produce
• 2 Carrots, medium
• 1/2 English cucumber
• 4 Garlic clove
• 1 (1-inch) piece Ginger
• 3 Green onions
• 10 oz Shiitake mushrooms
• 1 (10-ounce) package Spinach
Refrigerated
• 4 Eggs, fried
• 1 (14-ounce) package Tofu, extra firm
Condiments
• 1 Gochojang sauce
• 1/2 cup Soy sauce
Pasta & Grains
• 2 cups Grain rice, medium
Baking & Spices
• 1/3 cup Brown sugar, packed
• 1 tsp Gochujang
• 1 Pepper
• 1/2 tsp Salt
• 1 pinch Salt
• 1 Salt
• 1 Sesame seeds
• 2 tsp Sugar
Oils & Vinegars
• 1/3 cup Rice vinegar
• 1 tsp Sesame oil
• 2 1/3 tbsp Vegetable oil
Prepared
• 1 1/3 cups Kimchi