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two slices of yellow cake sitting on top of a white and blue plate next to each other

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Dominican Cake

Dominican Cake Dominican Cake My Mom's 84th birthday was earlier this week and we celebrated with Dominican Cake. She is from Dominican Republic and it is her favorite cake, so I baked her one. The cake has a resemblance to pound cake, but with a softer texture. The outcome is to obtain a smooth and spongy cake. The classic frosting is Suspiro (Merengue) and is easy to mess up, so do not be surprised if you have to do it a few times until you get it right. I speak from experience. There are...