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averiecooks.com

The Best Pineapple Upside Down Cake

Look no further than the BEST pineapple upside down cake! Homemade and 100% from scratch, this spring dessert is bursting with flavor. Everyone will love it! Put this on your summer dessert recipes, too!
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7 ratings
· 1hr 30min · Vegetarian · 10 servings

Ingredients

Produce
• 1 20-ounce can Pineapple, slices
Refrigerated
• 1 Egg, large
Baking & Spices
• 1 cup All-purpose flour
• 2 tsp Baking powder
• 3/4 cup Brown sugar, light packed
• 3/4 cup Granulated sugar
• 1 pinch Salt
• 2 tsp Vanilla extract
Oils & Vinegars
• 3 tbsp Canola or vegetable oil
Dairy
• 1/2 cup Butter, unsalted
• 1/2 cup Buttermilk
• 1/3 cup Sour cream
Desserts
• 1 About 12 maraschino cherries