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The Best Crispy Roast Potatoes Ever

60 ratings
· 1hr 25min · Vegan, Gluten free · 8 servings
These are the most flavorful crispy roast potatoes you'll ever make. And they just happen to be gluten-free and vegan (if you use oil) to boot.
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Ingredients

Produce
• 1/4 4 pounds (about 2kg) russet or yukon gold potatoes
• 3 medium cloves Garlic
• 1 Small handful Parsley, fresh leaves
• 1 Small handful Picked rosemary, leaves
Baking & Spices
• 1/2 tsp Baking soda
• 1 Black pepper, Freshly ground
• 1 Kosher salt
Oils & Vinegars
• 5 tbsp Olive oil, extra-virgin