The Best Artisan Pizza Crust - Nature Way | Recipe in 2025 | Artisan pizza, Pizza crust, Crust
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someone holding up a piece of pizza with cheese and pepperoni on it in their hand
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The Best Artisan Pizza Crust - Nature Way

7hr 45min · Vegan · 2 servings
Baking up the perfect pizza in your home oven is possible using basic ingredients. This crust has the crispy burnt edges with a great chew and depth of flavor you typically only get from a pizzeria made pizza.
Sue Pratt
Sue Pratt

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Ingredients

Baking & Spices
• 2 g Active dry yeast
• 500 g All purpose flour
• 15 g Salt, fine
Oils & Vinegars
• 1 Olive oil
Liquids
• 375 g Water