Strawberry Lemonade Cupcakes | Evelyn's Cooking | Recipe in 2025 | Lemonade cupcakes, Cupcake recipes, Cupcake flavors
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Fresh Strawberry Lemonade Cupcakes for Warm Weather Treats
Capture the flavors of summer with these lemon-zest cupcakes and swirled strawberry frosting—perfect for parties, picnics, or sunny days.
Evelyn's Cooking | Fast, Quick & Simple Dinner Recipes
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1hr 0min
· 12 servings
Ingredients
Produce
• 2 Lemon, Zest of large
Refrigerated
• 1 Egg, large
Condiments
• 15/16 cup Strawberry jam, seedless
Baking & Spices
• 1 1/4 cups All-purpose flour
• 1 1/2 tsp Baking powder
• 1 cup Granulated sugar
• 1 tsp Lemon extract
• 3 1/2 cups Powdered sugar
• 3/4 tsp Salt, fine
• 2 tsp Vanilla
Oils & Vinegars
• 1/4 cup Vegetable or canola oil
Dairy
• 1 cup Butter, unsalted
• 1 tbsp Heavy cream
• 1/2 cup Sour cream
Liquids
• 1/2 cup Water
Other
• (optional) yellow gel food coloring