Cocoa Spiced Bundt Cake | Recipe | Spiced chocolate, Bundt cake, Ginger chocolate
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Cocoa Spiced Bundt Cake

Carla's cake is the perfect dessert for any festive table. Carla's rich and decadent glaze uses root beer, and also gets combined with a crumbled cookie topping. The end result is a rich, chocolatey cake filled with all the spices of the season.
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2 ratings
· Vegetarian

Ingredients

Produce
• 1 tsp Ginger, fresh
Refrigerated
• 2 Eggs, large
Baking & Spices
• 2 1/4 cups All-purpose flour
• 1 tsp Baking soda
• 1/2 cup Brown sugar, dark
• 1 tsp Cinnamon, smoked or regular ground
• 3/8 cup Cocoa powder
• 8 oz Confectioners' sugar
• 1 cup Granulated sugar
• 1 1/8 tsp Nutmeg, ground
• 3/4 tsp Salt, fine
• 1 1/8 tsp Star anise, ground
• 1 tsp Vanilla extract
• 1 Whipped cream
Oils & Vinegars
• 1 Baking spray, Nonstick
Snacks
• 1/2 cup Up thin and crispy chocolate cookies
Drinks
• 12 oz Root beer
• 1/4 cup Root beer
Dairy
• 2 sticks Butter, unsalted
• 4 tbsp Butter, unsalted
• 1/2 cup Buttermilk