Sourdough Peach Bread | Recipe in 2025 | Peach bread, Savoury baking, Eat a peach
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two pieces of bread sitting on top of a wooden cutting board
amybakesbread.com

Sourdough Peach Bread

7 ratings
· 1hr 25min · 12 servings
Sourdough Peach Bread is a moist, flavorful quick bread made with fresh peaches and sourdough discard. Easy to make and perfect for summer, it’s a delicious breakfast, snack, or dessert the whole family will enjoy.
amybakesbreadky
Amy Bakes Bread | Easy Sourdough Recipes | Sourdough Tips

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Sourdough
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Ingredients

Refrigerated
• 1 Egg (about 50 grams), large
Baking & Spices
• 4 g Almond extract
• 15 g Baking powder
• 195 g Brown sugar, light
• 2 g Cinnamon, ground
• 295 g Flour
• 1 g Nutmeg
• 9 g Salt
• 4 g Vanilla extract
Dairy
• 143 g Butter, unsalted
• 120 g Milk
Other
• 380 grams ripe peaches (peeled & chopped in 1/2 inch cubes, about 3-4 medium-sized peaches, see recipe notes)
• 100 g Rams sourdough discard (scant 1/2 cup)