Sourdough Gingerbread Loaf Cake Recipe
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a loaf of sourdough gingerbread bread with white frosting and pecans on top
2
pantrymama.com

Sourdough Gingerbread Loaf

6 ratings
· 1hr 10min · 10 servings
This delicious spiced gingerbread cake can be baked in a loaf pan or sheet pan. Top it with the sweet vanilla cream cheese frosting for the ultimate gingerbread experience!
thepantrymama
The Pantry Mama | Easy Sourdough On Any Schedule

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Ingredients

Produce
• 3 tsp Ginger, ground
Refrigerated
• 1 Egg
Condiments
• 250 g Apple sauce ((unsweetened or use apple butter))
Baking & Spices
• 200 g All purpose flour
• 5 g Baking powder
• 5 g Baking soda
• 2 tsp Cinnamon, ground
• 1/2 tsp Cloves, ground
• 1/2 tsp Nutmeg, ground
• 220 g Powdered sugar
• 10 g Vanilla
• 100 g White sugar
Nuts & Seeds
• 50 g Pecans
Dairy
• 185 g Butter
• 125 g Cream cheese
Prepared
• 150 g Sourdough starter
Other
• 100 g Brown sugar ((light or dark is fine))