Difficulty. Easy Time consuming: about 10-15 minutes to make the dough, then an overnight chill in the fridge, then rolling out the dough and baking batches for 8 minutes at a time. I made some sweet treats for the sweet teachers at my school this Valentine's Day. With the overload of chocolate around every corner on this holiday, I opted for a fruitier treat that was very well received. The cookies are soft and bursting with bright lemon flavor. The citrus note in the cookie complimented...
