salted maple pecan pie bars | Recipe | Pecan desserts recipes, Baking recipes, Pecan recipes

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Salted Maple Pecan Pie Bars

Pecan Pie Bars taste just like a slice of rich, gooey pecan pie without the fuss of pie crust! A delicious maple pecan pie filling is baked atop a crisp cinnamon shortbread crust. Top with a sprinkle of flaky sea salt and a dollop of freshly whipped cream for a crowd-pleasing Thanksgiving dessert.

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6 ratings

· 1hr 10min · Vegetarian · 12 servings

Ingredients

Refrigerated

• 2 Eggs, large

Condiments

• 1/2 cup Maple syrup, pure

Baking & Spices

• 2 3/16 cups All-purpose flour

• 1 cup Brown sugar, light packed

• 1 1/2 tsp Cinnamon

• 3 tbsp Powdered sugar

• 3/8 tsp Salt

• 1 Sea salt, flaky

• 2 tsp Vanilla

Nuts & Seeds

• 3 1/4 cups Pecan, halves

Dairy

• 1 1/2 cup Butter, salted

• 11 tbsp Heavy cream

Frozen

• 1 Ice cream