This easy cranberry pecan bread is ready in just a few hours! It gets a crusty, crackly crust by baking in a Dutch oven (although we also include resources to bake bread without a Dutch oven, so don't worry if you don't have one!) Start with our basic, fan-favorite bread dough, then add some dried cranberries and toasted pecan pieces for a fun spin. Perfect for Thanksgiving, Christmas, or any holiday celebration! Includes step by step photos and tons of notes, substitution ideas, and tips.
