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fowlbakes.wordpress.com
Truffles Four Ways (Ruby Chocolate with Raspberry Ganache, Dark Chocolate with Coffee Ganache, Salted Dulce de Leche, 70% Valrhona Guanaja Ganache)
The ultimate try-hard gift. I’ve previously written at length on how important it is to temper chocolate when making truffles (or at least 3 of these truffles), but in short you need to tempe…
