Pie Crust Design Before & After
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two different pies with hearts on them
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German Baker Shows Before & After Pics Of Pie Crust Designs That Look Too Good To Eat

German baker and photographer Karin Pfeiff-Boschek takes pastry baking to a whole new level that is definitely close to pie-fection. She masterfully arranges dough and fruits into the most beautiful pie crust designs. Vibrant botanical and geometrical ornaments on top of delicious pies make them almost too pretty to eat.
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