Perfect Every time Pie Crust Recipe | Traditional Favorite | Recipe | Pie crust recipes, Pie crust, Homemade pie crust recipe
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Perfect Every time Pie Crust Recipe | Traditional Favorite

Making a pie crust from scratch might sound intimidating, but this recipe keeps it simple. The key? Keep everything cold. The cold butter forms those delicate, flaky layers, and ice-cold water brings the dough together without overworking it. Follow the steps, and you’ll have the perfect foundation for your favorite pie.
erynwhalen
Eryn Whalen | Farmhouse Living, Recipes, DIY, Homesteading

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· 10min · Vegetarian · 2 servings

Ingredients

Baking & Spices
• 312 g 2 1/2 cups all-purpose flour
• 1 2 teaspoon salt - 3 g
Dairy
• 1 cup Butter - 227 g, unsalted
Liquids
• 1/2 cup Water