Name: Pan-Seared Shrimp
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb Shrimp, Raw; 4 Garlic cloves, small; 1 Lemon (juice and zest, whole; 1 tbsp Parsley, fresh; 1/4 tsp Black pepper, Ground; 1 tsp Italian seasoning; 1/2 tsp Paprika, Smoked or regular; 1/2 tsp Salt; 2 tbsp Olive oil; 2 tbsp Butter

30min · Gluten free, Paleo · 4 servings

This lemon garlic butter shrimp recipe is a savory, citrusy dish made in one pan in under 30 minutes. The shrimp are seasoned and seared to perfection, then tossed in a flavorful sauce of garlic, butter, and lemon. It’s light, fresh, and ideal for pairing with pasta, salads, or warm crusty bread. Quick enough for a weeknight, elegant enough for entertaining.

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Ingredients

Seafood

• 1 lb Shrimp, Raw

Produce

• 4 Garlic cloves, small

• 1 Lemon (juice and zest, whole

• 1 tbsp Parsley, fresh

Baking & Spices

• 1/4 tsp Black pepper, Ground

• 1 tsp Italian seasoning

• 1/2 tsp Paprika, Smoked or regular

• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Dairy

• 2 tbsp Butter

Comments

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Lemon Garlic Butter Shrimp Recipe