Cozy, comforting, and full of nostalgic flavor—old-fashioned bread pudding is like a warm hug from grandma’s kitchen. It’s the perfect way to use up day-old bread and turn it into something irresistibly rich and custardy. Top it with a drizzle of vanilla or caramel sauce and watch it disappear in minutes. Save this classic comfort food for when you need a little sweetness, or grab the recipe and get baking!
