• 1 cup graham cracker crumbs: Sweet and crunchy base.
• 1/4 cup unsalted butter (melted): Binds the crust together.
• 2 tbsp sugar: Adds sweetness to the crust.
• For the Cheesecake Filling:
• 8 oz cream cheese (softened): Creamy base for the cheesecake.
• 1/2 cup powdered sugar: Sweetens the filling.
• 1 tsp vanilla extract: Enhances flavor.
• 1 cup whipped topping: Adds lightness and fluffiness.
• 1/2 cup caramel sauce: Signature turtle flavor.
• 1/2 cup chocolate sauce: Richness and decadence.
• Chopped pecans (for garnish): Provides crunch.