Moringa leaves pachadi | Drumstick leaves chutney | Andhra style chutney #vegan #pachadi #recipe

Moringa leaves Pachadi aka Chutney Ingredients: Fresh moringa leaves 250gms 1 onion roughly chopped 2-3 garlic cloves 2-3 red chilli whole 1 tbsp urad dal 1 tbsp chana dal 1.5 tbsp coconut powder 1 stick of curry leaves Salt Tamarind paste (gooseberry size) Method : Heat oil in a pan Add dry red chilli, garlic cloves , urad and chana dal, roast it for few seconds. Now add onion, let is cook partially. Add curry leaves Add moringa leaves Add tamarind paste Salt Add coconut powder Cook it for 5-6 minutes. (Making sure the moringa leaves are not burned) Now let them cool down Add this into mixer and make fine paste. Do not add water to this. Enjoy it with rice.