This simple peach cake recipe makes a delicious and moist summer shortcake using peaches. It's an easy one-bowl dessert that you can prepare with fresh or frozen peaches. The cake is baked and ready to eat in about 45 minutes, making it a quick option. Serve this tasty peach cake with a scoop of vanilla ice cream or a little powdered sugar for a yummy treat whenever you want something sweet and simple, but also good.