Moist Gingerbread Loaf | Recipe | Gingerbread recipe, Gingerbread dessert, How sweet eats
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a loaf of bread sitting on top of a white plate next to a knife and fork
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Moist Gingerbread Loaf

5 ratings
· 1hr 5min · Vegetarian · 8 servings
This moist gingerbread loaf cake has fresh ginger and a crunchy sugar topping. Bake it for brunch or give as a gift during the holidays!
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Ingredients

Produce
• 2 tbsp Ginger
Refrigerated
• 2 Eggs, large
Condiments
• 1/4 cup Molasses
Baking & Spices
• 2 cup All-purpose flour
• 1/2 tsp Baking powder
• 1 tsp Baking soda
• 1 tsp Cinnamon, ground
• 2/3 cup Granulated sugar
• 1 tsp Kosher salt
• 1 Sugar
Oils & Vinegars
• 3 tbsp Neutral oil
Dairy
• 1/2 cup Butter, unsalted
• 1/3 cup Sour cream
Liquids
• 2 tbsp Water