Miso Soup Recipe with Wakame and Tofu
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a white bowl filled with soup and green onions on top of a gray countertop
nutritionrefined.com

Miso Soup - How to Make Homemade Miso Soup | Nutrition Refined

10min · Gluten free · 4 servings
Miso soup, or miso shiru (みそ汁) in Japanese, is a traditional Japanese soup made of dashi stock and miso paste. Learn how to make miso soup.
Nutritionrefined
Nutrition Refined

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Ingredients

Produce
• 2 Green onions
• 2 tbsp Wakame seaweed, dried
Refrigerated
• 1/2 cup Silken tofu
Canned Goods
• 4 cups Dashi
Condiments
• 1/4 cup Miso paste