Mastering Candied Bacon: Tips for the Best Flavor | Recipe | Candied bacon, Bacon, Candied
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bacon strips on a wooden cutting board with flowers in the backgroung and sunflowers
gourmetmentor.com

Mastering Candied Bacon: Tips for the Best Flavor

Candied bacon is a sweet and savory treat. It's made by coating thick-cut bacon in a mixture of brown sugar, black pepper. There is also a hint of cayenne for subtle heat. Baked until caramelized and crisp, it has a deliciously addictive, sticky-sweet coating that balances perfectly with the smoky, salty bacon. Perfect on its own, as a topping, or even in desserts!
GourmetMentor
Gourmet Mentor

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Candied Bacon Recipe Instructions
1 rating
· 40min · Gluten free

Ingredients

Meat
• 1 lb Bacon, Thick-Cut Slices
Baking & Spices
• 1 1/2 tsp Black pepper, Coarse Ground
• 3 cup Brown sugar, Dark
• 1/2 tsp Cayenne pepper