skewers of meat and vegetables on a plate with dipping sauce

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Marinated Beef Kabobs

Name: Marinated Beef Kabobs
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 8
Ingredients: 750 g Beef tri-tip; 3 Capsicum / bell peppers, green yellow red; 1 tsp Garlic; 16 Mushrooms, small; 1 tsp Onion powder; 1 Parsley; 1 Red onion, large; 2 tbsp Balsamic vinegar; 2 1/2 tbsp Soy sauce; 2 tbsp Worcestershire sauce; 1/4 tsp Black pepper; 1 Olive oil; 1 tbsp Vegetable oil; 16 Flat metal skewers (, 25 - 30cm / 10 - 12" (note 3))

16 ratings

· 23min · 8 servings

30 reviews · 23 minutes · Serves 8Recipe video above. Using a marinade infuses the beef with flavor as well as tenderizing so you'll have juicy steak pieces even if you opt for a more economical cut of beef. Use the reserved marinade to baste the kabobs as they cook for extra flavour! Buy the beef in a block so you can cut them into large cubes. Makes 8 skewers. by RecipeTin Eats